Rotisserie Chicken Salad

This rotisserie chicken salad is creamy, flavorful, and very easy to make. It combines shredded rotisserie chicken with avocado oil mayo, red onion, and celery for a fresh and satisfying dish. Whether served on a sandwich, with crackers, or over a bed of greens, this rotisserie chicken salad recipe is a quick and reliable choice for any meal of the day.

rotisserie chicken salad

A QUICK AND EASY MEAL

When time is short, chicken salad with rotisserie chicken makes a perfect solution. Using a pre-cooked rotisserie chicken means less time in the kitchen and more time to enjoy your meal. This salad comes together in minutes and works for lunch, dinner, or even a light snack. It’s an easy way to turn a simple rotisserie chicken for chicken salad into something fresh and homemade.

WHY YOU’LL LOVE THIS SALAD

There are plenty of reasons why this rotisserie chicken salad is a favorite:

  • It’s ready in about five minutes and uses only a few main ingredients.
  • It’s great for meal prep. Make a batch during the weekend and have healthy lunches ready for the week.
  • It’s versatile — enjoy it on its own, in sandwiches, with crackers, or as a topping for salads and wraps.

This chicken salad recipe with rotisserie chicken is simple yet full of flavor, making it a staple for busy days.

rotisserie chicken salad

INGREDIENTS NEEDED

To prepare this rotisserie chicken salad recipe, you only need a few everyday ingredients:

  • Rotisserie chicken – shredded meat from one whole chicken makes the recipe quick and easy.
  • Red onion – gives the salad a touch of zest and a little crunch.
  • Celery – adds crispness and texture.
  • Mayonnaise – the creamy base of the salad. Avocado oil mayo is a popular choice for its light and smooth taste.
  • Dijon mustard – provides a tangy kick that blends perfectly with the mayo.
  • Salt and pepper – simple seasonings that balance all the flavors.

Each ingredient plays an important role in creating a well-balanced chicken salad with rotisserie chicken that’s both light and satisfying.

rotisserie chicken salad

HOW TO MAKE

Making this rotisserie chicken salad recipe takes only a few minutes once the chicken and vegetables are prepared.

  1. In a large bowl, combine the shredded rotisserie chicken, chopped red onion, and celery.
  2. Add mayonnaise, dijon mustard, salt, and pepper.
  3. Mix everything well until the chicken and vegetables are evenly coated.

You can serve the salad right away with crackers or as a sandwich filling, or let it chill in the fridge for a refreshing, cold meal later on. This quick chicken salad recipe with rotisserie chicken works perfectly for busy weekdays or casual weekends.

SUBSTITUTIONS AND NOTES

This rotisserie chicken salad can easily be customized to suit your taste:

  • Chicken: If a rotisserie chicken isn’t available, use cooked or grilled chicken instead. Just make sure it’s seasoned.
  • Mayo: Any mayo works fine. For a lighter twist, substitute plain Greek yogurt, which adds a mild tang.
  • Add-ins: You can mix in sliced grapes, apples, or dried cranberries for a touch of sweetness. Chopped nuts such as walnuts, almonds, or pecans add crunch, while fresh herbs bring extra flavor.
  • Spices: Add Sriracha for heat or smoked paprika for a rich, smoky taste.

These small changes can make your chicken salad with rotisserie chicken unique every time you prepare it.

rotisserie chicken salad

WAYS TO SERVE

There are many delicious ways to enjoy this rotisserie chicken salad:

  • With crackers: Serve as a snack or light appetizer.
  • As a sandwich: Use fresh bread, croissants, or rolls. Add tomato slices, cucumber, lettuce, or spinach for extra freshness.
  • Over greens: Place the salad on top of a bed of greens for a balanced meal.
  • Stuffed avocados: Scoop out an avocado and fill it with chicken salad with rotisserie chicken for a healthy and creative lunch.

No matter how it’s served, this rotisserie chicken salad recipe always tastes fresh and satisfying.

HOW TO STORE

This rotisserie chicken for chicken salad keeps well in the refrigerator, making it an ideal option for meal prep. Store the salad in an airtight container after mixing all ingredients. It stays fresh for about three to four days. Having a batch of this rotisserie chicken salad in the fridge means there’s always a quick meal ready to go whenever hunger strikes.

Make sure the chicken, celery, and onions are well-drained before mixing. You can also stir the salad before serving to refresh the texture.

Soft sandwich bread, croissants, or whole-grain rolls pair nicely with this recipe. For a lighter choice, serve it on lettuce wraps or inside pita bread.

Yes, light or vegan mayo can be used in place of regular mayo. They still give the salad a creamy texture while keeping it lighter or plant-based.

More Salads Recipes:

Love this recipe? Pin it on Pinterest so you can find it easily next time!

Rotisserie Chicken Salad

Rotisserie Chicken Salad

This rotisserie chicken salad is made with avocado oil mayo, red onion, and celery for a quick, easy meal. It’s perfect for meal prep and tastes great on a sandwich or with crackers.
No ratings yet
Print Pin
Course: Salad
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 Servings
Calories: 326kcal
Author: Liora

Ingredients

  • 2 cups shredded rotisserie chicken
  • ¼ cup chopped red onion
  • ½ cup chopped celery
  • ½ cup avocado oil mayonnaise
  • ½ tablespoon dijon mustard
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instructions

  • In a large bowl, combine shredded rotisserie chicken, red onion, celery, mayonnaise, dijon mustard, salt, and pepper.
  • Stir well until all ingredients are evenly mixed.
  • Taste and adjust by adding a bit more salt, pepper, or mayonnaise if needed.
  • Serve right away or chill in the refrigerator before serving.

Notes

  • If you don’t have a rotisserie chicken for chicken salad, you can use slow cooker shredded chicken, Instant Pot shredded chicken, or any leftover grilled chicken breast. Make sure the chicken is well seasoned for the best flavor.
  • Any mayonnaise works well for this recipe. If you prefer something lighter, plain Greek yogurt is a great substitute that adds a tangy taste and creamy texture.
  • Customize your rotisserie chicken salad with extra ingredients like sliced grapes, apples, or dried cranberries for sweetness. For added crunch, mix in chopped nuts such as pecans, walnuts, or almonds. Fresh herbs can also bring more flavor and color.
  • To give your chicken salad with rotisserie chicken more heat or depth, try adding a small amount of Sriracha for spice or smoked paprika for a rich, smoky flavor.

Nutrition

Calories: 326kcal | Carbohydrates: 2g | Protein: 18g | Fat: 29g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Trans Fat: 91g | Cholesterol: 650mg | Potassium: 247mg | Fiber: 1g | Sugar: 1g


If you’ve tried this Rotisserie Chicken Salad or any other recipe on my website, I’d love to hear about your experience! Please leave a 🌟 star rating and share your thoughts in the 📝 comments below. Thank you so much for visiting!

Similar Posts